Freeze-Dried, Five Ways
Simple swaps to get restaurant flavor out of your spice drawer.
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$6.99
0.17 oz / 5 g
Available
Crisp, aromatic freeze-dried basil that keeps the vibrant color and sweet, slightly peppery flavor of fresh leaves. The taste of a summer garden, year-round, shake into soups, sauces, dressings, pastas, or over the top as a garnish.
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The details
Do I need to rehydrate?
No — use it dry, straight into the dish.
No soakingHow much versus fresh?
Use a third. 1 tablespoon of fresh becomes 1 teaspoon.
Use a thirdWhere does it live?
Pantry or spice drawer.
PantryThree short reads that answer what people ask before they open the pack.
Simple swaps to get restaurant flavor out of your spice drawer.
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